Things have been going pretty well for the Change crew lately. We surpassed 225,000 transactions, 10,000 downloads, and we're almost ready to release a big new feature. It seems like a mighty fine time to celebrate and what better way to boast these achievements than with a competitive eating challenge.
Good news for fast-casual restaurants in 2014. That and more Restaurant Buzz in this week's edition.
From tips for setting your restaurant budget, to Danny Meyer's Super Bowl pop-up, here is Restaurant Buzz for the week of January 31, 2014.
It's our goal to make Change as easy to use as possible. That's why we revamped our help and support site at help.change.io: To put useful information at the fingertips of anyone processing orders, installing equipment, or getting started with Change.
CEO Dan Shipton talks telecommuting and arctic vortex
Whether there's an arctic freeze or someone has a sick child, Shipton discusses how working from home can be a viable option to continue a team's productivity.